How To Make And Can Blackberry Jelly
Making Jelly from berries isn’t that hard, but it does require several things that are pretty common in canning, but that you otherwise might not have. It’s also fun, but can be a bit messy, so if you have the…
Chocolate Zucchini Cake with Chocolate Icing
Serves 12–16 Ingredients for Chocolate Zucchini Cake Instructions for Making Chocolate Zucchini Cake Chocolate Icing Recipe Heat butter, cocoa, and milk to a boil stirring constantly. Once it’s boiling, remove it from the heat. Then mix in the powdered sugar…
Easy and Tasty Zucchini Bread
Zucchini bread is easily our most common use for the abundant zucchini we tend to grow each year. With a freezer shelf full of 2-cup zucchini bags, this recipe gets used all the time. Fortunately, it’s easy and really tasty!…
How to Make and Can Peach Jam
Peach Jam is one of the best ways to make good use of the peaches you grow or buy. It’s second only to canning peaches in syrup—in my opinion at least. When it comes to peach jam, we like to…
Super Simple Spicy Grilled Carrots
This is one of my favorite ways to eat carrots. If you like a little spice and the taste of grilled food this is a nice, quick way to prepare some delicious carrots. All you need for this recipe is…