We recently picked a bunch of blackberries with the kids and put them to great use. We made Jam and Jelly. In this video, I’ll show you how I make blackberry jelly that my kids love! I hope you enjoy it! Here’s a complete list of all of the equipment and ingredients you’ll need to make this Jelly. Most of this stuff will get used for a lot of things if you plan to do canning!
What You’ll Need
- 8-qt or larger pot with a lid for cooking jelly
- Mixing Spoon or Heat-Resistant Spatula
- 4+ cup Mixing Bowl
- Steam Juicer (link to Amazon)
- Canning Funnel*
- Headspace Gauge*
- Ladle*
- Jar Grabber*
- Magnetic Lid Lifter*
- 1-cup Measuring Cup*
- 1/4-cup Measuring Cup*
- 4-cup Liquid Measuring Cup
- Water Bath Canner*
- *This Kit contains the water bath canner, canning funnel, magnetic lid lifter, ladle, headspace measurer, measuring cups, and headspace gauge. (link to Amazon)
Ingredients
- 1 package of low-sugar SURE JELL pectin (link to Amazon)
- 3 cups of sugar
- 1/2 tsp of butter or margarine
- 12 cups of blackberries (4 1/2 cups of blackberry juice)
